Curry Dijon Mustard Dip & Salad Dressing
with My Country Sweet Mustard
  • 3/4 cup My Country Sweet Mustard
  • 2 Tablespoon curry powder
  • 1 1/2 cups sour cream
  • 1 Teaspoon finely minced onion
  • 1/4 Teaspoon celery seed
  • 1/2 Cup mayonnaise
  • Salt & pepper to taste
Mix together and serve over fresh greens or as a dip for raw veggies.

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